1 lb ground turkey
¼ c. chunky salsa
Half bag corn tortilla chips
Shredded cheese
Sour cream
Fry turkey burger until fully cooked.
Add salsa and continue to heat for several minutest
Lightly crunch tortilla chips in each bowl
Top with meat, salsa, cheese and sour cream.
Toss to mix ingredients and lightly coat chips with sauces.
Enjoy!
Note:
The ground turkey we used was injected with natural flavors and water, and was cleaned so there was no bones or any gross stuff.
The rest of the items are store brands and have no artificial additives.
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